Doctored Boxed Brownies

Doctored boxed brownies

The easiest way to make super fudgy, incredibly moist and dense brownies. Doctored boxed brownies means even non-bakers can bake an irresistible brownie. The simple addition of molasses means more moisture, deeper flavor, and the fudge brownie consistency.


-1 box of dark chocolate brownie mix
-Oil, water, and egg as called for on fudge brownie box (you need there to be the instructions that call for 1/4 cup water, 1/2 vegetable oil, and 2 eggs! Important to get the right consistency)
-3 tablespoons molasses


1. Preheat oven to 350 degrees. Spray a 9×9 baking dish with cooking spray. 2. Prepare the brownie batter as called for on the package with the oil, water, and eggs. Stir to combine. Stir in the 3 tablespoons of molasses. 3. Bake for 33 minutes. Let cool before cutting, then serve and enjoy!


Let these cool before cutting. Because these are moist and fudgy they are soft after the come out of the oven. Using a plastic knife helps in the cutting so that you’re not breaking them apart as you cut with a metal knife.

Keywords: chocolate, brownies, fudge brownies, fudgy brownies, doctored boxed brownies, doctored brownie mix

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