S'MORES COOKIES

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Brown the butter, allow to cool a bitt then add the remaining wet ingredients and the brown sugar.

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Crush the graham crackers and add to the dry ingredients.

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Combine the wet and dry ingredient, then stir in the chocolate and marshmallow fluff.

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Chill the dough for 30 minutes. Bake on a parchment paper lined baking sheet for 10-11 minutes at 350 degrees.

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Garnish with more crushed graham crackers and savor every bite!

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S'MORES COOKIES

Brown the butter, allow to cool a bitt then add the remaining wet ingredients and the brown sugar.

Step 1

Crush the graham crackers and add to the dry ingredients.

Step 2

Combine the wet and dry ingredient, then stir in the chocolate and marshmallow fluff.

Step 3

Chill the dough for 30 minutes. Bake on a parchment paper lined baking sheet for 10-11 minutes at 350 degrees.

Step 4

Garnish with more crushed graham crackers and savor every bite!

Step 5