Pumpkin Carrot Cake Muffins
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Combine the dry ingredients and spices.
Step 1
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In another bowl, combine the dry ingredients and the brown sugar.
Step 2
Combine the wet and dry ingredients, then add the shredded carrots and raisins.
Step 3
Begin the layer the batter in the muffin liners. Fill half way with the pumpkin carrot cake batter.
Step 4
Add the sweet cream cheese filling.
Step 5
Top with more muffin batter, filling all the way to the top.
Step 6
Bake at 350 degrees for 27-30 minutes.
Step 7
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