Orange Cranberry Scones

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After combining the dry and wet ingredients, knead into a circle and slice into 8 triangles

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Bake at 400 degrees for 15-16 minutes.

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Drizzle the cooled scones with the orange nutmeg glaze.

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Serve the scones and enjoy! Eat within 2-3 days for best freshness.

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Orange Cranberry Scones

After combining the dry and wet ingredients, knead into a circle and slice into 8 triangles

Method

Bake at 400 degrees for 15-16 minutes.

Method

Drizzle the cooled scones with the orange nutmeg glaze.

Method

Serve the scones and enjoy! Eat within 2-3 days for best freshness.

Enjoy