Chicken Teriyaki
Burgers
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Season 1 pound of ground chicken and form into 4 burger patties.
Step 1
Make the teriyaki sauce with soy sauce, brown sugar, honey, garlic, ginger, water and cornstarch,
Step 2
Add a few tablespoons of the sauce to the meat, then cook the burgers.
Step 3
Add to a brioche bun, top with the homemade slaw, and extra sauce. Enjoy!
Step 4
Make this